Kenya Thimu AA -- sweet notes of Blackcurrant, Tamarillo and Maple Syrup
Thimu coffee factory is based on the south slopes of Mount Kenya. It is well regarded for high quality washed coffees. Thimu means 'proverbs'. During breaks, young men would learn Kikuyu proverbs f...
Guatemala Finca La Providencia -- Coffee with Hints of Hazelnut, Apple, Raisins and Chocolate
Finca La Providencia's location and elevation give it an advantage in producing a very high-quality coffee. The location is situated in the high mountains surrounding the town of San Pedro Necta in...
Sumatra Jagong -- an Arabica Coffee with notes of Orange, Rose, and Dark Chocolate
Sumatrans have long been a go-to for building body and sweetness in more traditional coffee blends. However, this coffee is far more than just a base. With notes of orange oil, rosebud and dark cho...
When you think of exquisite coffee roasters, there is one top-notch roaster that comes to mind -- Bailies Coffee Roasters. Since the beginning, they have created and resourced world-class coffee ex...
South American Coffee: Which Countries Grow the Best?
South America grows more coffee than any other part of the world. Brazil alone produces over a third of the world's coffee, and Colombia and Peru are among the biggest producers too. But each count...
7 Mistakes to Avoid When Grinding Coffee Beans
You can buy great coffee and still end up with a disappointing cup if the grind is wrong. The grind controls how quickly water pulls flavour out of the coffee, so it matters as much as the beans th...
Do I Buy Coffee Beans or Ground Coffee? and Why?
If you have a grinder, buy whole beans: they stay fresh for longer and you can grind for any brewer. If you don't, pre-ground coffee is fine as long as it's ground for your brewer and you use it wi...
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